Courchevel, it is also French gastronomy and starred restaurants.
With its gastronomic restaurants, its bistronomic restaurants, its traditional restaurants, its foreign specialities, its mountain restaurants on the slopes, the brasseries, the pizzerias, the sushis and the snacks. You will always find a place to your liking.
STARRED RESTAURANTS
- Baumanière * at the Strato hotel
- Le Farçon * at La Tania
- Le Sarkara * at the K2 Hotel
- Le Kintessence ** at K2 Palace
- Le Mongomerie ** at K2 Altitude
- Le 1947 *** at Cheval Blanc
THE BEST SAVOYARD FONDUE
Natural, with ceps or with truffles, come and taste the famous Savoyard fondue at La Fromagerie, L'arbé or l'Anerie.
THE BEST BEEF TARTAR OR ONION SOUP:
After a good morning of ski lesson, make a stop in a high altitude restaurant, don't hesitate to ask us for a reservation : at the Bel'Air on the slopes of Courchevel 1650 or at the Caves des Creux or even Le Chalet de Pierres on the slopes of Courchevel 1850 with its magnificent desert buffet.
FESTIVE RESTAURANTS ON THE SKI SLOPES
Have you ever danced on the tables with your ski boots on?
- Bagatelle Restaurant
- The Cap Horn
- La Folie Douce Méribel Courchevel with its cabaret show
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